Friday, November 20, 2015

Yet in the midst of this paradise

#BrainPhart

Pointing fingers, selective discrimination, random acts of racism, institutional

hate, blatant disregard for heritage,

If it's one thing Ive learned in Charleston ..

Come Ya can't tell Been Ya NOTHING ... LOL

It takes about 50 years for a Come Ya to become a Been Ya ...

If Im blessed to see my 100th birthday I would have made it.

Yet in the midst of this paradise,

as I peer at the outside world

(you dont just happen onto Charleston, you have to mean to come here)

the constant threat of life, destruction and mayhem

bloodshed and turmoil

Air Strikes and Bombings

I pray from Sun up to Sun down

Moon rising to that moment when Moon and Sun share the sky

World Peace & Healing

I wear white to soothe the pain

ease the mental strain

As animated as I can be

I am Pisces

I require time to re-assess and re-fuel

Mentally, Spiritually, Emotionally, Physically

I scream on the inside at the random shots of blood drained bodies

The blue/black of that which was red

Yet their insides have hit the air

Dismemberment and amputations

There has been no regard for our sensibilities

I dont watch broadcast television on purpose

No television here,

I may stream a show or two and join the human race

and as soon as 10:59 pm hits ...

I click back to my commercial free world

To be this sensitive is a burden

To be this sensitive is a gift

It cannot be given away

It has to be nurtured

It is a skill to walk between rain drops

I simply can't take the pain

To hear the barrage from CNN, FOX or what have you

The station breaks

Again ..

I would be screaming on the inside

To scream on the outside

they would come and lock me away

I feel cheated right now

I hear the sounds of the sirens, construction and traffic

I strain to hear the songs of the birds

I wish to feel the resonance of the bullfrog's call

Elders tell a different version of today

Yet the details are somewhat identical

mass hysteria

distrust

discrimination

racism

sexism

When will be learn???

I am an immigrant's child

To hear...

no they cant come

because of where they come from

because of who they come from

because of how they worship

because of what they look like

because of what they have been through

This is what happens when Heaven on Earth becomes Hell on Earth

no one wants to share

It's hard to witness

This side of the human race

As I say

there but for the grace of ...

I dont feel secure

Ive been where it all can get taken away

Again they ask

Why no decorations on the wall,

except for a calendar

Marking time

I did not come to stay

I will not get "comfortable"

circumstances brought me here

Yes Ive been that refugee

running from violence, mayhem

and bloodshed, confusion, abuse and oppression

I was tired, hungry and in need of shelter

I traveled days across state lines

To get back to a place that seemed nice

Yet I would land in a place I had never been

and the door would be open

Such fortune was not for those who would come a week later

How fortunate had I been?

To be able to get in

and begin again.

I pray for those in a state of flux

no matter where in the world you shall be

no one should have to stay a victim forever

Any assistance in the process from survival to living

should be granted with a whole heart

not with hate and fear

but Agape Love

Namaskar

Saturday, October 24, 2015

9 days until Election Day 2015 - #ONECharleston - #GregorieforMayor


Whew ... 9 days left until Election Day 2015!!!
Ive been meaning to get to this ‪#‎BrainPhart‬ ...The whole process is about to come to a head and YOU play a great part in that. ‪#‎CHSMayor‬
Ive been praying for many months now... for our various community leaders; from the POTUS on down to all our mayoral candidates here in Charleston.
Ive been praying for clarity in their actions, words and deeds; for their sanity, emotional and physical as well as spiritual health.
Any political campaign is no joke ... it's a relentless yet rewarding process.
I pray for campaign workers, and poll workers. Most of all.. I pray that the people of Charleston SC (America) would come out on their General Election days and that they exercise their ‪#‎RIGHT2VOTE‬
Most of all Ive prayed for the people of Charleston SC as we have experienced the unimaginable, where love and faith abounded and dismissed hatred yet left the wound of reality wide open. The people of Charleston have risen above it all and I pray will continue to do the right thing.
There are something like 90 precincts at some 42 polling stations...
Im going to need y'all to act like you give a damn about your life and this city.
We've got to do more than come out for the presidential election years.. your local municipalities needs your involvement as well. ‪#‎GETINVOLVED‬
Things can't change unless YOU get involved. ‪#‎ROCKTHEVOTE‬ Nov 3rd
The past few months have been challenging and absolutely awesome.
Though you havent seen evidence of my presence, i.e. photographs or videos, I have been "listening" to Charleston SC.
I have learned so much that Im indeed armed with a knowledge that is quite transferable. We'll see where it takes me.
The spirituality of Charleston SC allows for one to grow if they are open to life. Let the reclamation of Ancestral Energy be received.
I've seen many changes in this city in the past 5 plus years that Ive been here.
Ive had the opportunity to see Charleston from many points of view in the company of many terrific and engaging people.
They are Been Ya's or Come Ya's like myself. We are ‪#‎ONECharleston‬!
I think of the spirit that would arise in people if William Dudley Gregorie is elected Mayor of Charleston. The ripple effect of such an appointment by the people would be felt across the entire nation and world.
Charleston SC is Da Root!! .... it is truly essential to the core of the United States of America as we know it.
Opportunities and experiences afforded myself and those around me could have never happened on another campaign.
I come from a people whose credo is "we likkle but we talawa" ... I carry this same energy into working for the Gregorie for Mayor campaign.
I BELIEVE IN MY CANDIDATE... The Man, The City Councilman, The HUD Executive, The Church Trustee, The Son of ... Brother of ... Uncle of ... Cousin of .. Friend of... Burke, Benedict, Howard, and so on.. grin emoticon
We all know Im not the easiest person to get along with, so imagine having to school me on the nuances of tasks that I must assist with.
The Man has patience to teach me of all people.. he is open to learning, exploring new ideas and has the arsenal of knowledge and experience to bring projects to fruition.
I look at the field of candidates and logically, spiritually, morally and respectfully William Dudley Gregorie is the right person to take Charleston through the transition period of a 40 year regime and encourage the inclusiveness and diversity and opportunity of all, in all aspects of life, work and play!! #ONECharleston
My Vote is cast... Yes, for Gregorie For Mayor.
Im honored to do what I do during this time of change. I know how I came into this city. I've seen not only myself, but others come into their own during their involvement with the #ONECharleston campaign. The ripple effect is amazing..
I embrace the humility which allows me to serve as campaign assistant to the next Mayor of Charleston SC William Dudley Gregorie

Tuesday, October 20, 2015

Next mayor’s goal should be ‘#OneCharleston, a city for everyone’ by William Dudley Gregorie

Next mayor’s goal should be ‘One Charleston, a city for everyone’ - The Post and Courier Editorial
Oct 20 2015 12:01 am
BY WILLIAM DUDLEY GREGORIE
As an incumbent City Councilman, I am uniquely qualified to be the next mayor of Charleston. My ongoing involvement with city budgets, programs, City Council, the mayor, public and private partners and neighborhood associations puts me in a unique position to guide the city through a stable transition.
If you elect me as mayor of our city I will step into that enormous responsibility not only prepared to understand and execute current programs and Charleston’s future ambitions but also to protect the precious Charleston Brand that is known around the world.
As an incumbent City Councilman, I have consistently demonstrated that I have the courage to lead and build coalitions. I understand budgets and will hold spending within limits and bring projects to fruition. I’ve been a part of a City Council whose fiscal responsibility has continued to maintain the city’s AAA bond rating with no negative audit findings in any of the city departments. All of these qualities are vital to the continued growth of our city and the mayor’s job description.
Charleston’s vested projects will proceed as planned under my leadership. They include the West Ashley Senior Center, extension of the River Walk, the International African American Museum, Colonial Lake, drainage projects, the WestEdge/Horizon project, Magnolia redevelopment, West Ashley future redevelopment, Higgins Pier and Upper Peninsula/Morrison Drive redeployment.
I am no newcomer to public service. For 32 years I served with the U.S. Department of Housing and Urban Development in Washington, D.C., and in Columbia, where I was the agency’s highest-ranking official in the Palmetto State. In that position, I saw to it that our city benefitted significantly from HUD funding by creating hundreds of jobs, housing and services for local residents.
I have a proven record. After winning a seat on City Council from District Six, I immediately made history as I steered significant sustainable urban development to my district. I am again standing on another historic threshold to write a new chapter in Charleston’s political history and to make my dream of “One Charleston, a city that works for everyone” a reality.
It is more than just a political slogan. As mayor I will expend my energy on a wide range of issues that are as familiar to me as my boyhood home on the Westside of the peninsula. My experience has helped me to prepare a leadership agenda for Charleston.
After taking the oath of office in January, I will use my 32-year experience in housing and community development to place in the pipeline by the end of my first term 500 to 1,000 affordable units in the tri-county. These units will be built near employment centers for all income levels in conjunction with regional partners. In addition I will work regionally to implement a 10-year plan to end chronic homelessness. One step toward accomplishing these goals is through jobs and real, livable wages. As a councilman I have supported raising the entry-level wage for city employees to $10.16 an hour. I will approach other public and private entities to voluntarily do the same.
I will create Choice Neighborhoods that transform distressed neighborhoods into viable and sustainable mixed-income communities linked with appropriate services, schools, public assets, transportation and access to jobs.
We must continue to grow our economy, especially in the technology sector so that we can truly become a Silicon Harbor. We have already seen the success of our city’s Flagship Technology Incubator that has yielded tech companies such as People Matter and Boomtown. As mayor I will continue this economic development effort to diversify business opportunities.
Transportation and land use planning are high priorities for me. Over the next decade the region will continue to experience tremendous growth. As a result, we must protect our natural resources and rural lands. We must be serious about transportation infrastructure needs to serve a region of one million people. We must develop better rapid, public transit and employ new technologies. And we must built rapid transit to connect Charleston with other Southeastern cities. In the short term, however, we will need a robust regional plan to realistically and appropriately fund public transit and encourage the state and the county to look at all options related to I-526. But not all transportation requires a rapid movement of masses of people. Some transportation is slow by nature, such as bikes and the simple act of walking. We must focus on pedestrian and bike paths, bike rack improvements and other recommendations as outlined in the Mobility Plan prepared by urban planner Gabe Klein.
Public safety is an essential element to sustain and improve the quality of life for all Charlestonians and visitors. We need to re-educate our citizens to assist police in making their communities safer, and give our police officers the tools to prevent and solve crimes along with the ability to expand to accommodate our growth. The same holds true for our Fire Department, which under this current City Council regained its accreditation.
I would create an office of education that would seek funding and work with community-based organizations to provide early childhood and childhood subsidies so single mothers and families can be assured of high-quality early childhood education. We must use the city’s influences to tap into the engineering, science, art and mathematics communities to emphasize the STEAM program for not just minority students but for all of our children with a focus on girls in particular.
I will continue to implement the vision, community and heritage policies in the 2007 40-year preservation plan adopted by the city that suggest updates to the city’s preservation ordinance to reflect contemporary concepts of preservation. In addition, I will implement the goals and objectives of the 2015 Tourism Management Plan to maintain the critical balance between Charleston’s residential quality of life and the tourism economy, while preserving Charleston’s authenticity and sense of place. If we do otherwise, we’ll run the risk of looking like every other city in the country. I pledge to be a responsible steward and not allow that to happen to our city. I will ensure that the city’s growth is controlled and assimilated into appropriate areas. We must offer tax incentives to assist businesses to remain in their locations and allow them to continue to have a seat at the table of prosperity.
As mayor I will prepare a transition plan with input from the business community, neighborhoods and citizens to protect the Charleston Brand. Anything short of this could be chaotic with negative effects on preservation, livability, growth and economic prosperity — locally, regionally and globally.
The recent record-setting rainfall reminds us that drainage will consistently be a problem in low-lying Charleston. I am not a newcomer to this and other issues. As mayor I will complete all existing drainage projects. As funding permits, I will continue to implement other stormwater improvements, increase investment in drainage efforts and apply necessary updates to the Master Drainage and Flood Plain Management Plan.
Disaster preparedness and recovery experience are essential for the mayor’s office. Having worked in emergency management for several disasters across the country, including hurricanes Hugo and Katrina, I will be ready from day one to provide disaster management for our city, if necessary.
Diversity and inclusion are essential to Charleston’s future. Promoting minority- and women-owned businesses will remain my focus. I will establish a level playing field for these businesses through business incubators. Tax incentives and zoning bonuses to developers that provide affordable commercial space to these businesses are important options.
Taken as a whole, my vision for Charleston embraces my dream of “One Charleston, a city that works for everyone.” If I am fortunate to be your next mayor, I want my legacy to reflect my vision for the present and beyond. I want every citizen to feel as though they are part of this wonderful city we call home. For too long, Charleston has only been thought of as just the peninsula. James Island, Johns Island, Daniel Island, West Ashley, Daniel Island and parts of Cainhoy deserve to have their concerns addressed with the same vigor that we tackle issues downtown.
The tragedy at Mother Emanuel A.M.E. Church recently brought us all together as a community. I have been touched by the support extended to me for the loss we suffered at Emanuel, my home church. That tragedy tested us all and in that moment of sorrow I was tested, too. I have bonded with others who are helping Emanuel and all of us heal.
I have been tested on City Council, too, and now I am ready to step onto a much larger stage to complete the “Mayor and Council’s Vision” while implementing “change.” It will be a delicate balancing act, but I know I am able to move Charleston forward as a world-class treasure, and as “ONE CHARLESTON.”
William Dudley Gregorie is retired from the Department of Housing and Urban Development and represents District 6 on Charleston City Council.

https://www.facebook.com/Gregorie-For-Mayor-202858919754237/

Tuesday, September 1, 2015

Gullah Cuisine in the Lowcountry - Charleston SC - Charleston City Paper #SoulFood

My Gift to YOU.. Thank you Charleston City Paper grin emoticon
With that in mind we posed the question to a few experts — where do you go to get good Gullah food? From gumbo to grits, Goodwine, Gullah oral historian Giovanni Richardson, Charleston Culinary Institute's Kevin Mitchell and Chef BJ Dennis (read about his Gullah feast on page 18), shared where they like to go for Lowcountry Gullah cuisine.
Bertha's Kitchen
2332 Meeting Street Road
(843) 554-6519
Long noted as serving the best okra stew in town, Dennis says that while Bertha's may fall under the term "soul food," the kitchen does Gullah right too. And while you may not realize where Bertha's is, you've likely driven past the little blue building a dozen times. Head up Meeting Street Road and you'll find it. The kitchen dishes up stewed collard greens, mac and cheese, lima beans, and more at affordable prices.
Charlie Brown Seafood
4726 Rivers Ave. N. Charleston
(843) 747-1999
Whether it's fresh catch or a hot meal, Charlie Brown Seafood has you covered. The family-run operation sells fresh-caught crabs, but Dennis says they'll also cook up crab, shrimp, and clams. And City Paper reviewer Eric Doksa says Charlie Brown's fried garlic crab is the best he's ever had.
Hannibal's Kitchen
16 Blake St.
(843) 722-2256
In her 1970 book Vibration Cooking: Or, the travel notes of a Geechee Girl, Vertamae Smart-Grosvenor wrote, "White folks act like they would starve for sure if they couldn't have a hunk of meat. Eatin' neck bones don't bother me." That prevalence of neck bones in Gullah dishes can still be found at Hannibal's Kitchen. "It's the real deal," says Goodwine. Tucked on the East Side behind Trident Tech's Palmer campus, locals having been heading to Hannibal's for traditional dishes like whole whiting, crab rice, and okra soup plates with smoked neck bones and pigtails since 1985.
Martha Lou's Kitchen
1068 Morrison Dr.
(843) 577-9583
Today a national treasure, for years Martha Lou's got by on the business of neighborhood regulars. But thanks to folks like Chef Sean Brock and headlines in the New York Times, now it seems — as the parking lot license plates will attest — that every out-of-town visitor wants a bite from this tiny pink eatery. And Goodwine emphatically agrees that Martha Lou's qualifies as Gullah. "She serves a lot of different native Gullah Geechee dishes," she says. Chitterlings and okra soup regularly make the menu in addition to more soul food dishes like fried chicken and bread pudding. But perhaps the most amazing thing is that Martha Lou is still the one behind the stove, serving up her classics at age 85.
Nana's Seafood & Soul LLC
176 Line St.
(843) 937-0002
Kenyatta McNeil and his mother Carolyn McNeil run this spot on Line Street with the focus on cooking with what you have. Of course, being from Charleston, that means seafood. Nana's menu changes frequently and includes dishes like hoppin' john, string beans, chitterlings, collards, oyster purlou, turnips, and, of course, garlic crabs.
My Three Sons of Charleston Restaurant
1910 E. Montague Ave., North Charleston
The crab soup at My Three Sons is one of Alice Warren's specialties
"She makes some real good deviled crabs," says Dennis of Alice Warren's My Three Sons restaurant. Warren is something of a culinary legend in Charleston. She's been professionally cooking for 40-plus years. First it was at the Ladson House on President Street before opening her own Alice's Fine Cooking on King Street. Warren was working at Ike's Hot Chicken and Fish on Meeting Street until it closed last September. Now, her loyal followers can once again find her serving up her time-tested specials on East Montague Avenue. That means dishes like Alice's crab soup, seafood rice, and banana pudding.
Buckshot's Restaurant / Joe's Catering Service
9498 N. Highway 17, McClellanville
(843) 887-3358
Head up 17 North to McClellanville, make a U-Turn, and you'll come to Buckshot's. This family operation has been in the carry-out and catering business for 30-plus years. "They, in my opinion, are the truest Gullah restaurant doing farm-to-table," says Dennis. Mitchell agrees. "April Mazyck, who owns it, she truly knows and understands the culture," says Mitchell. Mazyck keeps the cozy dining room filled with plates of fried catfish, cabbage with hamhocks, and okra stew. And if you hit it up on a Friday night, you just might get to enjoy some entertainment when Buckshot's hosts Southern soul evenings with live music and all-you-can-eat oysters or crab legs.
Burnin' Down South
198 Okatie Village Dr., Suite 108, Bluffton
(843) 705-2453
If you ever ate at Hilton Head's Roastfish & Cornbread, then you know Chef David Young. Young is now heading up his new operation, Bluffton's Burnin' Down South. But you can find the same Gullah staples — think shrimp gumbo, red rice Gullah bowls, and alligator. "This place does truly international food," says Goodwine. Though it requires a road trip, she says it's worth it. "Most people wouldn't find it and know it's a Gullah Geechee-owned and-operated restaurant. He's taken traditional foods and added international flare."
Dye's Gullah Fixin's 840 William Hilton Pkwy. Hilton Head
(843) 681-8106
"Dye's Gullah Fixin's is on Hilton Head Island and it's more of a home-type setting, like a diner," explains Goodwine. Dye Scott-Rhodan calls herself an outland Gullah having grown up in Ridgeland, S.C. One of 10 children, she said, "We had a lot of love, but not much else." Making due meant learning to cook from her mother and grandmother, with many ingredients coming from the garden. Today, Scott-Rhodan follows the same tradition by using only the freshest ingredients for her Lowcountry boils, flounder with Gullah seasoning, and deviled crabs. But if you're going to make the drive, make a reservation. Scott-Rhodan cooks from scratch, and if you don't call ahead, you aren't getting dinner.
Ravenel Seafood
5925 Savannah Hwy. Ravenel
(843) 889-9500
"I can say only one thing, garlic crabs — awesome," says Richardson. The Brown family serves up the classic Gullah dish at their colorful fish market where patrons can buy fresh catch and conch stew to go. Seafood platters sell for $19.69 a plate but include a choice of four items which can be anything from three large pieces of whiting to 10 shrimp to five oysters to two pieces of shark.
So why should you go to these places? Mitchell says eating Gullah cuisine is an act of historical preservation. "Field slaves who had nothing, said, 'We got these pig feet, we have chittlin's,' and they created cuisine from those products that other people thought were inferior to sustain their lives," says Mitchell. "In their own right they were geniuses. And we have to keep those traditions alive."